Daily Care Tips:
1. Our wok pan has been pre-seasoned, which helps you avoid complicated steps.
2. The carbon steel wok is not a storage container. Do not store corrosive substances for a long time.
3. Please wash the wok by hand with mild soap. Do not wash in the dishwasher, and do not use stainless steel sponges.
4. Please wash and dry wok after cooking, and then coat it with a layer of cooking oil.
Package Includes:
1 × Carbon Steel Wok
1 × Vertical Lid
1 × Stainless Steel Spatula
1 × Instruction Manual
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